FOOD

  • Italian small dish dishes

    • Two types of olives and dried tomato marinated

      400 yen
    • Italian classic mushroom marinade

      400 yen
    • Grilled ice cream with onions

      400 yen
    • Tamba chicken low temperature cooked homemade ham

      400 yen
    • Vegetable pickles picked in with beer

      400 yen
    • Raw ham's potato salad

      400 yen
    • A little cheese

      400 yen
    • "Great Echo" Grabbing Macadamian Nuts

      400 yen
    • Homemade focaccia

      1 cut 50 yen
  • salad

    • Various vegetables plentiful salad

      780 yen
    • Fresh vegetables Bagna cauda

      980 yen
    • Hinata farm Mozzarella and raw ham of Italy

      Hinata farm Mozzarella and raw ham of Italy

      1000 yen
  • Palma produced ham · salami · sausage

    • Italian 18 months aged ham + with Grissini

      580 yen
    • Salami Finchchio from Italy

      380 yen
    • Mortadella with pistachio

      380 yen
    • Spicy chorizo ​​sausage

      3 books 480 yen
    • Served with all of Italian ham + Grissini

      1000 yen

      Raw ham · Finocchio · Mortadella

    • Additional Grissini

      +100 Yen
  • Fits perfectly for beer frit (fried)

    • Potato fried "Curcho Peppee style" (pepper & cheese)

      480 yen
    • Tamba chicken fried rosemary flavor

      520 yen
  • Ahijo

    • Tamba chicken bevel cartilage achillo

      480 yen
    • Shake fried eggs and eggs of eggs

      580 yen
    • Additional Focaccia

      50 yen
  • pasta

    • Penne arrabiata

      1200 yen
    • Borcini's cream sauce (Fujiri)

      1400 yen
    • Mozzarella Tomato Spaghetti of Hinata Farm

      1200 yen
    • Today's recommended pasta

      Posted in store
  • Ishikawa pizza (23 cm)

    • Pizza Margherita (Hyuga ranch using mozzarella)

      Pizza Margherita (Hyuga ranch using mozzarella)

      1400 yen
    • Four cheese pizza with honey

      1500yen
    • Italian-made ham and truffle sauce pizza

      1600 yen
    • Ticinielli

      1200 yen

      Spicy spicy · Garlic · Anchovy sauce.I do not have cheese

  • Meat / fish dishes

    • Roasted lamb with bone Tasmania with granulated mustard

      1 serving serving 780 yen
    • Roasted chestnut pork from Spain / Garcia Spicy sauce

      180 g ¥ 1300
    • Angus cow steak (150 g) salsaverde sauce

      1700 yen
    • Angus beef T-bone steak 350 g (2 to 3 servings)

      2800 yen
    • Today's fish cuisine

      Today's fish cuisine

      Posted in store
  • sweets

    • Vanilla Icecream

      300 yen
    • Mango's gelato

      300 yen
    • Gelato of Sicilian Pistachio

      400 yen
    • Affogato

      400 yen

      <Espresso on Vanilla Ice>

    • Panna cotta's berry sauce

      400 yen